Easy and Delicious Bang Bang Chicken Recipe in the Air Fryer

If you love crispy chicken coated in a creamy, spicy-sweet sauce, then this Bang Bang Chicken Recipe Air Fryer is a must-try! Originating from Asian-inspired cuisine, Bang Bang Chicken gets its name from the signature sauce, which combines creamy mayonnaise, spicy Sriracha, and sweet chili sauce. This dish is usually deep-fried, but with the help of an air fryer, you can enjoy a healthier version without compromising on flavor. Perfect as an appetizer, main course, or snack, this recipe is quick, easy, and packed with irresistible taste.

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Nutrition Facts (Per Serving):

• Calories: 350 kcal
• Protein: 27g
• Carbohydrates: 15g
• Fat: 20g
• Fiber: 1g
• Sugar: 8g
• Sodium: 700mg

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Recipe Details

• Prep Time: 15 minutes
• Active Time (Cooking): 20 minutes
• Resting Time: 5 minutes
• Total Time: 40 minutes
• Cuisine: Asian-inspired
• Course: Appetizer/Main Course
• Servings: 4
• Calories: ~350 per serving

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Equipment

• Air fryer
• Mixing bowls
• Whisk
• Cooking tongs
• Baking sheet (optional for resting)

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Ingredients

For the Chicken:

• 1 lb (450g) boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
• 1 cup panko breadcrumbs
• 1/2 cup all-purpose flour
• 2 large eggs
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp smoked paprika (optional)
• 1/2 tsp salt
• 1/4 tsp black pepper
• Cooking spray

For the Bang Bang Sauce:

• 1/3 cup mayonnaise
• 2 tbsp sweet chili sauce
• 1-2 tsp Sriracha sauce (adjust based on spice preference)
• 1 tsp honey (optional, for added sweetness)

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Instructions

Step 1: Prep the Chicken

1. Cut the chicken: Wash and pat dry the chicken, then cut it into evenly sized bite-sized pieces for even cooking.
2. Prepare coating stations:
   • Bowl 1: Add flour, garlic powder, onion powder, smoked paprika, salt, and pepper. Mix well.
   • Bowl 2: Whisk eggs until smooth.
   • Bowl 3: Place panko breadcrumbs.

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Step 2: Coat the Chicken

1. Dip each chicken piece into the flour mixture, ensuring it’s fully coated. Shake off any excess.
2. Transfer the chicken to the egg mixture, coating it completely.
3. Finally, coat the chicken in the panko breadcrumbs, pressing lightly to adhere the crumbs well.

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Step 3: Air Fry the Chicken

1. Preheat your air fryer to 375°F (190°C) for 3-5 minutes.
2. Spray the air fryer basket with cooking spray to prevent sticking.
3. Arrange the breaded chicken pieces in a single layer in the air fryer basket, leaving some space between them. (You may need to cook in batches.)
4. Spray the tops of the chicken lightly with cooking spray to help them crisp up.
5. Air fry for 18-20 minutes, flipping the chicken halfway through for even cooking.
6. The chicken is ready when the coating is golden brown, and the internal temperature reaches 165°F (74°C).

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Step 4: Make the Bang Bang Sauce

1. While the chicken cooks, whisk together mayonnaise, sweet chili sauce, Sriracha, and honey (if using) in a small bowl. Taste and adjust seasoning as needed.

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Step 5: Assemble and Serve

1. Once the chicken is cooked, let it rest for 2-3 minutes to cool slightly.
2. Drizzle the Bang Bang sauce generously over the crispy chicken or serve it on the side as a dipping sauce.
3. Garnish with chopped green onions or sesame seeds for added flair.

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Tips for Success

• Choose the right chicken: Thighs tend to be juicier, but breasts work well too.
• For extra crispiness: Add a teaspoon of olive oil to the panko breadcrumbs before coating the chicken.
• Adjust spice levels: If you prefer milder flavors, reduce the Sriracha or omit it altogether.
• Reheat leftovers: Place leftover chicken in the air fryer for 3-4 minutes at 350°F to re-crisp.

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Why Use the Air Fryer?

Air frying makes this recipe healthier by cutting down on oil while still achieving a crispy texture. Compared to traditional deep-frying, you use significantly less fat without sacrificing taste or texture. Plus, the air fryer ensures even cooking with minimal effort.

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Serving Suggestions

• Pair this Bang Bang Chicken Recipe Air Fryer with a fresh green salad or steamed vegetables for a balanced meal.
• Serve it over rice or noodles for a heartier option.
• Enjoy it as an appetizer with other air-fried snacks like egg rolls or spring rolls.

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This Bang Bang Chicken Recipe Air Fryer combines the best of crispy-coated chicken with the irresistible flavors of the Bang Bang sauce. It’s a healthier, flavorful twist on a beloved dish, perfect for weeknight dinners or special occasions. Try it today, and your taste buds will thank you!