Pumpkin Spice White Russian Recipe – If autumn had a signature cocktail, it would undoubtedly be the Pumpkin Spice White Russian Recipe. This creamy, spiced twist on the classic White Russian takes everything you love about fall—warm spices, rich flavors, and cozy vibes—and combines it with the smooth, indulgent nature of vodka and coffee liqueur. The result is an irresistible cocktail that tastes like dessert in a glass.

Originating from the traditional White Russian (a mix of vodka, coffee liqueur, and cream), this fall-inspired version introduces pumpkin puree and pumpkin pie spice to create a seasonal masterpiece. Every sip delivers a balance of sweetness, spice, and creaminess that’s both comforting and sophisticated.
Recipe Overview
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Prep Time: 10 minutes
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Active Time: 5 minutes
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Resting Time: 0 minutes
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Cuisines: American, Modern
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Course: Beverage / Cocktail / Dessert Drink
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Servings: 2 glasses
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Calories: Approximately 280 kcal per serving
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Total Time: 10 minutes
Equipment
You don’t need fancy bar tools to make this cocktail—just a few essentials:
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Cocktail shaker or mixing glass
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Bar spoon or small whisk
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Measuring jigger or shot glass
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Rocks glasses (or short tumblers)
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Small saucepan (optional for warming the pumpkin mix)
Ingredients
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3 oz vodka (preferably vanilla vodka for extra flavor)
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2 oz coffee liqueur (such as Kahlúa)
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2 oz heavy cream (or half-and-half for a lighter option)
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2 tbsp pumpkin puree (not pumpkin pie filling)
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½ tsp pumpkin pie spice
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½ tsp pure vanilla extract
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1 tsp maple syrup or simple syrup (optional, for added sweetness)
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Ice cubes
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Garnish: whipped cream, cinnamon stick, or a sprinkle of nutmeg
Instructions
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Prepare the Pumpkin Base
In a small bowl or shaker, whisk together pumpkin puree, pumpkin pie spice, vanilla extract, and maple syrup until smooth. This base adds the rich, seasonal flavor that makes this cocktail unforgettable. -
Add Liquor Components
Pour the vodka and coffee liqueur into the cocktail shaker or mixing glass with ice. Add the pumpkin base mixture and gently stir or shake for about 10–15 seconds to blend all ingredients thoroughly. -
Prepare the Glasses
Fill two rocks glasses with fresh ice cubes. If you like, drizzle a bit of caramel sauce or sprinkle some cinnamon sugar on the rim for an extra touch of indulgence. -
Pour the Mixture
Strain the pumpkin-spice-vodka mixture evenly into both glasses, leaving room for the cream layer. -
Add the Cream
Slowly pour the heavy cream over the back of a spoon so it gently floats on top of the cocktail. This creates a beautiful layered effect—dark coffee liqueur at the bottom, pumpkin-orange hue in the middle, and creamy white on top. -
Swirl & Garnish
Before sipping, give it a gentle swirl to create that signature marbled look. Garnish with whipped cream, a sprinkle of nutmeg or cinnamon, or even a cinnamon stick for an extra aromatic touch. -
Serve Immediately
Enjoy your Pumpkin Spice White Russian while it’s cold, creamy, and full of fall flavors.
Nutrition Information (Per Serving)
Nutrient | Amount |
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Calories | 280 kcal |
Total Fat | 10 g |
Saturated Fat | 6 g |
Carbohydrates | 20 g |
Sugars | 15 g |
Protein | 2 g |
Sodium | 20 mg |
Alcohol Content | Approx. 14–16% ABV |
Tips & Variations
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Make It Vegan: Substitute heavy cream with coconut milk, almond cream, or oat creamer for a dairy-free alternative.
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Pumpkin Cold Foam: Froth the pumpkin and cream mixture before pouring it over the drink for a café-style finish.
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Stronger Coffee Flavor: Use espresso vodka or add a splash of chilled espresso for a deeper coffee kick.
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Light Version: Swap the cream for milk or a lower-fat option to reduce calories.
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Dessert Cocktail: Add a scoop of vanilla ice cream for a creamy, boozy milkshake version—perfect for parties!
Why You’ll Love This Cocktail
The Pumpkin Spice White Russian Recipe is everything you want in a fall cocktail—rich, spiced, and effortlessly elegant. The classic flavors of coffee and cream get a luxurious seasonal makeover with the addition of pumpkin and warm spices.
What makes this drink so irresistible is the balance:
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The vodka adds a smooth kick.
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The coffee liqueur delivers deep, roasted undertones.
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The pumpkin puree and spice bring warmth and sweetness.
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The cream ties everything together with luscious texture
Serving Suggestions
Pair this cocktail with your favorite fall treats for an unforgettable experience:
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Pumpkin pie or pecan tart
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Chocolate truffles or tiramisu
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Cinnamon rolls or spice cake
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A cheese platter featuring aged cheddar or brie
Conclusion
The Pumpkin Spice White Russian Recipe is the ultimate fall indulgence—a comforting, creamy cocktail that captures the essence of autumn in every sip. It’s a perfect fusion of classic sophistication and cozy seasonal warmth. With minimal ingredients and effort, you can craft a drink that’s as impressive as it is delicious