Strawberry Coconut Smoothie – There is something undeniably uplifting about the combination of juicy strawberries and creamy coconut. Together, they create a smoothie that tastes like a tropical escape—sweet, refreshing, and indulgently silky. The Strawberry Coconut Smoothie is not only delicious but also packed with nutrients that nourish the body and satisfy cravings naturally. Whether you want a healthy breakfast, a cooling afternoon treat, or a post-workout refuel, this smoothie delivers flavor, creaminess, and energy in every sip.
Strawberries provide vibrant color and natural sweetness along with antioxidants, vitamin C, and fiber. Coconut adds richness, healthy fats, and a tropical aroma that turns an everyday smoothie into something special. Combined, the result is a drink that feels both refreshing and luxurious yet remains wholesome and nutritious. The sweetness of the strawberries pairs beautifully with the creamy flavor of coconut milk or coconut yogurt, making this smoothie naturally dairy-free and vegan-friendly if desired.
Recipe Overview
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Prep Time: 5 minutes
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Active Time: 3 minutes
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Resting Time: 0 minutes
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Total Time: 8 minutes
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Cuisine: American / Tropical / Healthy
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Course: Breakfast, Snack, Beverage
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Servings: 2
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Calories: 180–230 per serving
Nutrition Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | ~200 |
| Carbohydrates | 24g |
| Natural Sugars | 16g |
| Protein | 2–6g |
| Fat | 8–15g |
| Fiber | 3–4g |
| Vitamin C | 85% DV |
| Manganese | 30% DV |
| Potassium | 10% DV |
Varies depending on the coconut milk/yogurt used.
Equipment Needed
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High-speed blender
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Measuring spoons & cups
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Knife and cutting board
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Two serving glasses
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Optional: reusable straws
Ingredients
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2 cups strawberries (fresh or frozen)
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½ to 1 cup coconut milk (canned for creamy, boxed for light)
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½ cup coconut yogurt or plain yogurt
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1 tablespoon shredded coconut (optional)
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1 tablespoon honey, maple syrup, or agave (optional)
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1 teaspoon vanilla extract (optional)
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3–5 ice cubes (if using fresh berries)
Instructions
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Add strawberries to the blender—fresh for a lighter texture or frozen for a thicker smoothie.
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Pour in coconut milk, starting with ½ cup and adding more for your preferred consistency.
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Add coconut yogurt for creaminess and probiotics.
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Add shredded coconut for extra coconut flavor (optional).
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Drizzle in honey or maple syrup if you’d like a sweeter smoothie.
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Add vanilla extract for a dessert-like aroma.
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Include ice cubes if you want a chilled, frosty smoothie.
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Blend for 45–60 seconds until creamy and smooth.
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Taste and adjust sweetness or thickness as desired.
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Pour into glasses and serve immediately.
Storage Tips
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Best consumed fresh for maximum flavor and nutrients
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Store in an airtight jar in the refrigerator for up to 12 hours
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Shake or stir before drinking, as separation is natural
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Freeze into popsicle molds for a healthy frozen treat
Health Benefits
1. Immune Boosting
Strawberries provide a high dose of vitamin C, strengthening the immune system and promoting radiant skin.
2. Heart-Healthy Fats
Coconut contains medium-chain triglycerides (MCTs), which offer energy and support metabolic health.
3. Digestive Support
Yogurt’s probiotics and strawberries’ fiber support healthy digestion and gut balance.
4. Hydration
Strawberries contain water-rich flesh that helps maintain hydration naturally.
5. Antioxidants
The antioxidants in strawberries protect cells from oxidative stress and support long-term health.
6. Energy Boost
Natural sugars from strawberries paired with healthy fats from coconut provide steady, sustained energy.
Conclusion
The Strawberry Coconut Smoothie is a refreshing, creamy, and wholesome beverage that delivers both nourishment and indulgence in every sip. With the bright sweetness of strawberries and the smooth richness of coconut, this smoothie feels tropical and luxurious while still being simple and healthy. It’s an ideal choice for breakfast, post-workout recovery, or a refreshing snack that satisfies cravings without added guilt.
