Shrimp Skewers Recipe Air Fryer – A Quick and Healthy Seafood

If you’re a seafood lover, you’ll adore this Shrimp Skewers Recipe Air Fryer. It’s an easy and quick way to make juicy, flavorful shrimp without the need for deep frying. The air fryer brings out the natural sweetness of the shrimp while keeping them tender and succulent. Plus, air frying is a healthier alternative to traditional frying, as it uses little to no oil.

This recipe is perfect for a family dinner, a casual barbecue, or even a special occasion. With the combination of spices and the air fryer method, you’ll have a dish that’s both delicious and nutritious. Whether you’re new to air frying or a seasoned pro, this shrimp skewers recipe will quickly become a favorite in your cooking routine.

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Ingredients

• 1 lb large shrimp (peeled and deveined)
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 teaspoon lemon zest
• 1/2 teaspoon ground cumin
• 1/4 teaspoon ground black pepper
• Salt, to taste
• 1 lemon (for garnish)
• Fresh parsley (optional, for garnish)
• Skewers (wooden or metal)

Equipment

• Air fryer
• Small mixing bowl
• Brush or spoon for olive oil
• Skewers
• Tongs or spatula for flipping shrimp
• Knife and cutting board (for lemon and parsley)

Prep Time

• Prep Time: 10 minutes
• Active Time: 12 minutes
• Resting Time: 5 minutes

Total Time

• Total Time: 27 minutes

Servings

• Servings: 4 (based on 1 lb of shrimp)

Nutrition (per serving)

• Calories: Approximately 200 kcal
• Protein: 23g
• Fat: 9g (mostly from healthy olive oil)
• Carbohydrates: 2g
• Fiber: 1g
• Sodium: 550mg (adjustable based on salt content)

Cuisines

• American
• Mediterranean
• Seafood

Course

• Main Course
• Appetizer

Instructions

1. Prepare the Shrimp: Start by peeling and deveining the shrimp if not already done. You can leave the tails on for presentation or remove them if preferred.
2. Marinate the Shrimp: In a small mixing bowl, combine olive oil, garlic powder, paprika, lemon zest, cumin, black pepper, and salt. Mix well to form a marinade. Add the shrimp to the bowl and toss them in the marinade until they are evenly coated. Allow the shrimp to marinate for about 5-10 minutes. This will let the flavors absorb into the shrimp.
3. Prepare the Skewers: While the shrimp is marinating, prepare your skewers. If you’re using wooden skewers, soak them in water for about 10 minutes to prevent them from burning in the air fryer. If using metal skewers, skip this step.
4. Skewer the Shrimp: Thread the marinated shrimp onto the skewers, placing them close together but not overcrowding. If you prefer, you can alternate the shrimp with vegetables like bell peppers, onions, or cherry tomatoes for added color and flavor.
5. Preheat the Air Fryer: Preheat your air fryer to 375°F (190°C) for about 5 minutes. Preheating ensures that the shrimp cook evenly.
6. Cook the Shrimp Skewers: Place the shrimp skewers in the air fryer basket in a single layer. Make sure the shrimp are not overlapping to ensure they cook evenly. Cook the shrimp at 375°F for 8-10 minutes, flipping halfway through the cooking process. The shrimp should be pink and opaque when fully cooked.
7. Serve and Garnish: Once the shrimp is cooked to perfection, remove the skewers from the air fryer. Allow them to rest for a few minutes before serving. Squeeze fresh lemon juice over the shrimp and garnish with chopped parsley for a burst of freshness.
8. Enjoy: Serve the shrimp skewers with your favorite side dish, such as a fresh salad, rice, or roasted vegetables.

Tips and Variations:

• Spices: Feel free to experiment with different spices like chili powder, cayenne pepper, or Italian seasoning to customize the flavor to your liking.
• Vegetable Pairing: Adding vegetables such as zucchini, bell peppers, or mushrooms to the skewers is a great way to make this dish even more nutritious.
• Grilling Option: If you don’t have an air fryer, these shrimp skewers can also be grilled on a barbecue or in a grill pan on the stovetop.

Why You’ll Love This Shrimp Skewers Recipe Air Fryer

Air frying shrimp ensures that they cook quickly, retain moisture, and develop a perfect crispness on the outside. The addition of spices and lemon zest enhances the natural flavor of the shrimp, making every bite delightful. The fact that the air fryer uses little to no oil makes it a much healthier choice compared to traditional frying methods.

Additionally, the ease of preparation and short cooking time make this recipe an ideal option for busy weeknights or casual weekend gatherings. The shrimp is a great source of lean protein, and the dish can be paired with a variety of sides, such as quinoa, roasted vegetables, or a green salad, for a well-rounded meal.

Whether you are making these shrimp skewers for a light dinner or an appetizer at your next party, they are sure to be a hit. Their simple yet flavorful profile will impress your family and friends, and the air fryer method ensures a consistently delicious result every time.

Conclusion

This Shrimp Skewers Recipe Air Fryer is the perfect combination of ease, flavor, and nutrition. With minimal prep and cook time, you can serve up a restaurant-quality seafood dish in no time. The air fryer ensures the shrimp are perfectly cooked and juicy, while the spices and lemon add a burst of flavor that will leave everyone coming back for more.

Enjoy these shrimp skewers on their own or with your favorite sides, and get ready to make this recipe a staple in your cooking repertoire!

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Ashley Doyle

I am Ashley Doyle, Senior Specialist in Food & Policy at The Humane Society of the United States and editor at airfryermama.com. I am passionate about transforming our global food system by promoting delicious, climate-friendly, plant-based foods. After transitioning from law to food and public policy, I now work with major food service companies to develop plant-based initiatives and animal welfare policies. My goal is to drive institutional change to combat climate change and improve our food system.