Blackberry Coconut Mojito – The Blackberry Coconut Mojito is a luscious, tropical cocktail that brings together the tangy sweetness of fresh blackberries, the creamy smoothness of coconut, and the refreshing zest of mint and lime. This drink perfectly balances fruity flavors with a touch of tropical indulgence, making it an irresistible choice for hot summer days, backyard parties, or beachside lounging.
Recipe Overview
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Recipe Name: Blackberry Coconut Mojito
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Cuisine: Tropical / Caribbean-Inspired
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Course: Drinks / Cocktails
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Servings: 2
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Calories: Approximately 190 kcal per serving
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Prep Time: 10 minutes
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Active Time: 10 minutes
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Resting Time: 0 minutes
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Total Time: 10 minutes
Equipment Needed
- Cocktail shaker
- Muddler
- Bar spoon
- Strainer
- Highball glasses or mason jars
- Measuring jigger
- Ice cubes or crushed ice
Ingredients
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½ cup fresh blackberries
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8–10 fresh mint leaves
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2 tablespoons fresh lime juice
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1½ ounces coconut rum (such as Malibu)
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1 ounce white rum
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1 tablespoon simple syrup (adjust to taste)
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Club soda or sparkling water, to top off
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Crushed ice
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Fresh mint sprigs and blackberries, for garnish
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Lime slices, optional for decoration
Instructions
Step 1: Muddle the Base
In a sturdy glass or cocktail shaker, add the fresh blackberries, mint leaves, and lime juice. Using a muddler, gently press down to release the blackberry juice and mint oils without tearing the mint leaves excessively. This step ensures your drink is fragrant and flavorful.
Step 2: Add the Rum and Sweetener
Pour in the coconut rum and white rum, followed by the simple syrup. The combination of the two rums gives a nice balance — coconut rum brings sweetness and creaminess, while white rum adds strength and depth. Stir lightly to combine the flavors.
Step 3: Shake or Stir
Fill the shaker with ice and shake briefly for about 10–15 seconds to chill the mixture. Alternatively, if you prefer a more rustic look with blackberry bits, you can simply stir instead of shaking.
Step 4: Strain and Serve
Strain the mixture into two highball glasses filled with crushed ice. If you like the texture of muddled fruit, skip straining and pour everything directly into the glass for a bold, colorful presentation.
Step 5: Top with Club Soda
Top off each glass with a splash of club soda or sparkling water to give your Blackberry Coconut Mojito its signature fizz. Gently stir to mix.
Step 6: Garnish and Enjoy
Garnish each glass with a few whole blackberries, a sprig of mint, and a slice of lime. The vibrant purple hue paired with the green mint and yellow lime makes this drink visually stunning and irresistibly tropical.
Nutrition Facts (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 190 kcal |
| Carbohydrates | 16 g |
| Sugars | 13 g |
| Protein | 0.4 g |
| Fat | 0.3 g |
| Sodium | 9 mg |
| Fiber | 2 g |
| Cholesterol | 0 mg |
| Saturated Fat | 0.1 g |
| Potassium | 70 mg |
| Vitamin C | 12% DV |
| Calcium | 1% DV |
| Iron | 1% DV |
Tips for the Perfect Blackberry Coconut Mojito
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Use fresh ingredients: Fresh mint, lime juice, and blackberries make a world of difference in flavor.
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Adjust sweetness: Depending on your taste, you can add more or less simple syrup. If you prefer a lighter drink, use coconut water instead of syrup.
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Try flavored sodas: For an extra twist, top your mojito with coconut-flavored sparkling water or lemon-lime soda.
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Make it a mocktail: Replace rum with coconut water or sparkling lime water for a non-alcoholic version that’s equally refreshing.
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Batch version: For parties, multiply the ingredients and serve in a pitcher. Just add club soda right before serving to maintain the fizz
Why You’ll Love This Drink
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Tropical & Refreshing: The combination of coconut and blackberry delivers an exotic, refreshing taste that instantly transports you to a sunny beach.
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Visually Stunning: Its deep purple-pink color is eye-catching and perfect for Instagram-worthy moments.
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Customizable: You can easily adjust sweetness, fruit intensity, and rum strength to match your preferences.
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Perfect for Gatherings: This cocktail is a crowd-pleaser at barbecues, brunches, and summer parties.
Conclusion
The Blackberry Coconut Mojito is a refreshing, fruity cocktail that beautifully blends the lush sweetness of berries with the tropical smoothness of coconut. It’s easy to make, visually stunning, and utterly delicious — a true celebration of summer in a glass. Whether you’re hosting friends, relaxing by the pool, or simply unwinding at home, this mojito delivers a perfect balance of freshness, sweetness, and island vibes.
