Chai White Russian Recipe – Classic cocktails have always had a way of evolving with cultural influences, and the White Russian is no exception. Originally crafted with vodka, coffee liqueur, and cream, this drink became a timeless choice for those who love a creamy, smooth cocktail with a touch of richness. But what if you could elevate it further with the warm, aromatic flavors of chai spices? Enter the Chai White Russian Recipe, a cozy twist that merges Eastern spice traditions with Western cocktail culture.
Recipe Overview
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Prep Time: 10 minutes
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Active Time: 10 minutes
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Resting Time: 0 minutes (serve immediately)
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Cuisines: American, Fusion
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Course: Beverage / Cocktail
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Servings: 1 glass
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Calories: ~285 kcal per serving
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Total Time: 10 minutes
Equipment Needed
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Cocktail shaker (optional, for mixing)
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Old-fashioned glass or rocks glass
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Stirring spoon
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Small saucepan (if making chai concentrate from scratch)
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Measuring jigger or shot glass
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Ice cubes
Ingredients
For the Chai Concentrate:
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1 cup water
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2 black tea bags (or 2 tsp loose-leaf Assam tea)
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2 cinnamon sticks
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4–5 whole cloves
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3 cardamom pods, lightly crushed
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1-inch piece fresh ginger, sliced
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2–3 black peppercorns (optional, for extra warmth)
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1–2 tbsp honey or sugar (to taste)
For the Cocktail:
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2 oz vodka
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1 oz coffee liqueur (Kahlúa or similar)
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2 oz chai concentrate (cooled)
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1 oz heavy cream or half-and-half
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Ice cubes
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Ground cinnamon or nutmeg (for garnish)
Nutrition
| Nutrient | Amount |
| Calories | 285 kcal |
| Carbohydrates | 20 g |
| Sugars | 17 g |
| Protein | 3 g |
| Fat | 11 g |
| Saturated Fat | 7 g |
| Sodium | 40 mg |
| Alcohol Content | ~15% ABV |
Instructions
Step 1: Make the Chai Concentrate
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In a small saucepan, bring 1 cup of water to a boil.
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Add black tea, cinnamon sticks, cloves, cardamom, ginger, and optional peppercorns.
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Reduce heat and simmer for 5–7 minutes.
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Stir in honey or sugar until dissolved.
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Strain the mixture into a heatproof container and let it cool.
This spiced base is the heart of the Chai White Russian, delivering the warm, aromatic kick that makes it unique.
Step 2: Prepare the Glass
Fill an old-fashioned glass with ice cubes. A large single ice cube is ideal since it melts slowly and prevents dilution.
Step 3: Build the Cocktail
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Pour vodka, coffee liqueur, and cooled chai concentrate over the ice.
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Stir gently to combine the liquids.
Step 4: Add the Cream
Slowly pour heavy cream (or half-and-half) over the back of a spoon so it floats on top, creating a layered look. This signature touch makes the cocktail visually stunning.
Step 5: Garnish & Serve
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Lightly dust with ground cinnamon or nutmeg.
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Optionally, garnish with a cinnamon stick for stirring.
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Sip slowly and enjoy the creamy, spiced indulgence.
Flavor Profile
The Chai White Russian Recipe delivers a rich balance of flavors:
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Vodka provides a clean, crisp backbone.
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Coffee liqueur adds sweetness and depth.
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Chai concentrate brings warming spices and complexity.
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Cream softens the intensity and ties everything together into a smooth, dessert-like drink.
Tips & Variations
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Vegan-Friendly: Use coconut cream, oat milk, or almond creamer for a dairy-free version.
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Sweeter Twist: Add a drizzle of caramel syrup before pouring the cream.
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Stronger Chai Flavor: Let the chai spices steep longer for a bolder infusion.
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Holiday Style: Add a splash of vanilla extract or pumpkin spice for seasonal flair.
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Iced Chai White Russian: Use chilled chai concentrate straight from the fridge and crushed ice for a summer-friendly option.
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Batch Option: Multiply ingredients by 6–8 and prepare in a pitcher for parties.
When to Serve This Drink
The Chai White Russian is incredibly versatile. It works beautifully for:
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Holiday gatherings – its warming spice notes fit right in.
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After-dinner cocktail – doubles as a dessert drink.
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Cozy nights in – perfect by the fireplace or paired with a good book.
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Brunch occasions – an indulgent alternative to mimosas or Irish coffee.
Conclusion
The White Russian has always been celebrated for its indulgent creaminess and coffee kick. By introducing chai spices into the mix, this drink takes on a new personality—exotic, warming, and perfectly balanced. The Chai White Russian Recipe is ideal for anyone who wants to elevate their cocktail game with a touch of spice and creativity.
