Rose Sangria Recipe – There’s nothing quite as refreshing and elegant as a chilled glass of sangria, and when it’s made with rosé wine, the result is a light, fruity, and floral twist that feels perfect for warm-weather gatherings. Rose Sangria is the ideal cocktail for summer parties, brunches, garden events, or simply unwinding on a sunny afternoon. Unlike traditional red or white sangria, this version balances the crisp acidity of rosé with fresh fruits, citrus, and a touch of sweetness.

The beauty of this recipe lies in its versatility — you can customize it with your favorite fruits like strawberries, peaches, raspberries, or even tropical additions like pineapple. Whether you’re hosting friends or enjoying a cozy night on the patio, this drink offers a refreshing burst of flavor that feels both sophisticated and approachable.
Recipe Overview
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Prep Time: 15 minutes
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Active Time: 10 minutes
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Resting Time: 1–2 hours (for flavors to meld)
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Total Time: 1 hour 25 minutes (including chilling time)
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Cuisines: Spanish-inspired, Modern Fusion
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Course: Beverage / Cocktail
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Servings: 6–8 glasses
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Calories: ~180 kcal per serving
Equipment Needed
To make this refreshing Rose Sangria, you’ll need:
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Large glass pitcher or jug
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Wooden spoon for stirring
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Sharp knife and cutting board (for fruits)
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Measuring cups and spoons
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Wine glasses or stemless tumblers
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Optional: Cocktail shaker for quick chilling
Ingredients
Here’s what you’ll need to create a delightful Rose Sangria:
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1 bottle (750 ml) dry rosé wine
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1/4 cup brandy (optional for a boozy kick)
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1/4 cup triple sec or Cointreau (orange liqueur)
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1/4 cup simple syrup or honey (adjust sweetness as desired)
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1 cup sparkling water or club soda (for fizz)
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1 cup fresh strawberries, sliced
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1 peach, thinly sliced
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1 orange, thinly sliced
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1 lemon, thinly sliced
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1/2 cup raspberries (optional)
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Ice cubes (for serving)
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Fresh mint leaves (for garnish)
Nutrition
Nutrient |
Amount (Approx.)
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Calories | 180 kcal |
Carbohydrates | 18 g |
Sugars | 15 g |
Protein | 0.5 g |
Fat | 0 g |
Fiber | 1 g |
Sodium | 5 mg |
Alcohol | ~11 g |
Instructions
Follow these easy steps to make the perfect Rose Sangria:
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Prepare the Fruits
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Wash and slice the strawberries, peach, orange, and lemon into thin rounds or wedges. Leave the peels on citrus fruits for extra flavor.
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Mix the Base
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In a large pitcher, combine the sliced fruits.
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Pour in the rosé wine, brandy, and orange liqueur. Stir gently to combine.
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Sweeten the Sangria
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Add simple syrup or honey to the mixture. Adjust based on your taste preference — some rosés are already sweet, so you may need less.
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Chill and Infuse
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Cover the pitcher and refrigerate for at least 1–2 hours. This resting time allows the fruits to release their juices, infusing the sangria with rich flavors.
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Add Sparkle Before Serving
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Just before serving, top the sangria with sparkling water or club soda for a refreshing fizz.
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Serve and Garnish
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Fill glasses with ice, pour the sangria, and add some fruit slices from the pitcher into each glass. Garnish with fresh mint leaves for an aromatic finish.
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Tips for the Best Rose Sangria
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Choose a good rosé: Go for a dry or semi-dry rosé — overly sweet wines can make the sangria too sugary.
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Mix up the fruits: Try seasonal fruits like cherries in spring, peaches in summer, or apples in fall.
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Make ahead: Sangria tastes better when allowed to chill, so prepare it a few hours before serving.
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Control sweetness: Start with less sugar and add more if needed after chilling.
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Add a tropical twist: Pineapple, mango, or passionfruit make great additions for a more exotic flavor.
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Sparkling swap: Use prosecco instead of soda water for a bubbly, festive version.
Why You’ll Love Rose Sangria
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Perfect for gatherings – A pitcher easily serves multiple guests.
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Customizable – Use fruits and sweeteners to suit your taste.
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Light and refreshing – Great for summer parties and brunches.
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Make-ahead friendly – Flavors deepen over time.
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Visually stunning – The pink hue with floating fruit slices looks beautiful in a glass.
Final Thoughts
Rose Sangria is more than just a cocktail; it’s a celebration in a glass. Its vibrant color, fruity flavor, and refreshing effervescence make it a perfect drink for any festive occasion. Whether you’re enjoying it during a warm afternoon with friends, serving it at a bridal shower, or sipping it poolside, this sangria strikes the right balance between elegance and fun