Delicious and Easy Air Fryer Shrimp Recipe

Shrimp is a versatile and delectable seafood that’s loved worldwide. Cooking shrimp in an air fryer is a quick, healthy, and flavorful way to enjoy this protein-packed ingredient. Air frying ensures a perfectly crispy exterior without the excess oil, making it a guilt-free indulgence. This guide will provide you with a detailed, step-by-step recipe for “Shrimp Recipe Done In Air Fryer” along with information about its nutritional benefits, preparation time, and more.

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Introduction

Shrimp is a fantastic choice for a quick, healthy meal. It is high in protein, low in calories, and loaded with essential nutrients like selenium, vitamin B12, and omega-3 fatty acids. Using an air fryer not only makes cooking shrimp hassle-free but also eliminates the need for deep frying, retaining the shrimp’s natural flavors while keeping it healthy.

This air fryer shrimp recipe is perfect as a standalone dish, an appetizer, or a protein addition to salads, tacos, or pasta. It’s ready in under 20 minutes, making it a lifesaver on busy weeknights. Let’s dive into the recipe and learn how to make perfectly cooked shrimp every single time!

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Nutrition Information

• Calories per Serving: 120 kcal
• Protein: 23 g
• Fat: 2 g
• Carbohydrates: 2 g
• Fiber: 0 g
• Sodium: 450 mg
• Cholesterol: 150 mg
• Sugar: 0 g

This nutritional profile makes this recipe an excellent choice for those following low-carb, keto, or high-protein diets.

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Recipe Details

• Cuisine: American, Seafood
• Course: Appetizer, Main Dish
• Servings: 4
• Calories: 120 per serving
• Prep Time: 10 minutes
• Active Time: 8 minutes
• Resting Time: 2 minutes
• Total Time: 20 minutes

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Equipment Needed

• Air fryer
• Mixing bowl
• Tongs
• Measuring spoons
• Silicone brush (optional)

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Ingredients

• 1 lb (450 g) large shrimp, peeled and deveined
• 1 tbsp olive oil or melted butter
• 1 tsp garlic powder
• 1 tsp smoked paprika
• 1/2 tsp chili powder (optional, for spice)
• 1/2 tsp salt
• 1/4 tsp black pepper
• Juice of half a lemon
• Fresh parsley, chopped (for garnish)

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Instructions

Step 1: Prepare the Shrimp

1. Rinse the shrimp under cold water and pat them dry with a paper towel. Removing excess moisture helps the seasoning stick better and ensures a crispier texture.
2. Place the shrimp in a mixing bowl.

Step 2: Season the Shrimp

1. Drizzle olive oil or melted butter over the shrimp to help the seasoning adhere.
2. Sprinkle garlic powder, smoked paprika, chili powder (if using), salt, and black pepper evenly over the shrimp.
3. Toss everything together until the shrimp is well coated.

Step 3: Preheat the Air Fryer

1. Preheat your air fryer to 400°F (200°C) for about 3 minutes. Preheating ensures even cooking.

Step 4: Cook the Shrimp

1. Arrange the shrimp in a single layer in the air fryer basket. Avoid overcrowding, as this can prevent proper air circulation and lead to uneven cooking.
2. Air fry the shrimp at 400°F (200°C) for 6-8 minutes, flipping halfway through with tongs. The shrimp is done when it turns pink and opaque.

Step 5: Rest and Serve

1. Remove the shrimp from the air fryer and let it rest for 2 minutes.
2. Squeeze fresh lemon juice over the shrimp for a burst of citrusy flavor.
3. Garnish with chopped parsley and serve immediately.

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Tips for Success

• Choose Fresh Shrimp: Opt for fresh or frozen shrimp that’s already deveined to save prep time.
• Even Cooking: Cook shrimp in batches if necessary to avoid overcrowding the air fryer basket.
• Customize Seasoning: Feel free to experiment with different spices, such as Cajun seasoning, Italian herbs, or Old Bay.

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Serving Suggestions

This air fryer shrimp recipe pairs well with various sides and dishes:

• Serve over a bed of rice or quinoa for a hearty meal.
• Add to tacos with fresh salsa and avocado slices.
• Toss into a salad for a protein boost.
• Serve with a dipping sauce like garlic aioli or cocktail sauce for an appetizer.

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Why Use an Air Fryer for Shrimp?

Cooking shrimp in an air fryer has several benefits:

1. Quick Cooking: The high-powered air circulation cooks shrimp in under 10 minutes.
2. Healthier Option: Requires minimal oil, making it a low-calorie and low-fat cooking method.
3. Even Crisping: Achieves a perfectly crispy exterior without the need for deep frying.

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Conclusion

Cooking shrimp in an air fryer is a game-changer for seafood lovers. This “Shrimp Recipe Done In Air Fryer” is quick, nutritious, and bursting with flavor. With just a few simple ingredients and less than 20 minutes, you can enjoy a healthy and satisfying meal that’s perfect for any occasion.

Whether you’re hosting a dinner party or preparing a quick weeknight meal, this air fryer shrimp recipe is sure to impress. Try it today and discover how effortless and delicious cooking shrimp in an air fryer can be!