Pineapple Basil Smash Recipe – Bright, refreshing, and packed with vibrant flavor, this tropical-herb cocktail brings together juicy pineapple and fragrant basil for a drink that feels like sunshine in a glass. Perfect for warm afternoons, garden parties, brunch gatherings, or relaxed evenings, this cocktail balances sweet fruit, fresh herbs, and a clean spirit base into a beautifully smooth sip. The Pineapple Basil Smash Recipe appears here naturally as a modern favorite that combines tropical flair with garden-fresh elegance.
Everything comes together quickly, making it ideal for spontaneous hosting.
Equipment Needed
Cocktail shaker
Muddler or spoon
Fine mesh strainer
Jigger or measuring spoon
Rocks glass or highball glass
Ice scoop
Optional:
Citrus juicer
Microplane for zest
Ingredients
2 oz vodka or white rum
1½ oz pineapple juice (fresh preferred)
½ oz fresh lime juice
½ oz simple syrup (adjust to taste)
6–8 fresh basil leaves
Ice cubes
Garnish Options
Basil sprig
Pineapple wedge or leaf
Lime wheel
Instructions
Muddle the basil Add basil leaves and simple syrup to the shaker. Gently muddle to release aroma without tearing the leaves.
Add liquids Pour in vodka (or rum), pineapple juice, and fresh lime juice.
Add ice and shake Fill the shaker with ice and shake vigorously for 12–15 seconds.
Strain into glass Fill a rocks glass with fresh ice and strain the mixture through a fine mesh strainer.
Garnish and serve Add basil sprig or pineapple wedge. Serve immediately..
Nutrition Table (Per Serving – Estimated)
Nutrient
Amount
Calories
180–200 kcal
Carbohydrates
20–24 g
Sugars
16–20 g
Protein
0–1 g
Fat
0 g
Fiber
0–1 g
Sodium
<10 mg
Potassium
90–130 mg
Alcohol Content
~12–15% ABV (varies by spirit)
Values vary based on juice brand and syrup amount.
Tips & Variations
Sweeter version: Add extra syrup or a splash of pineapple nectar.
Drier style: Reduce syrup and increase lime.
Sparkling twist: Top with soda water.
Spicy kick: Add a thin slice of jalapeño while muddling.
Mocktail option: Replace alcohol with sparkling water and extra pineapple juice.
For batch service, muddle basil in syrup first, then mix with juices and spirit. Shake individual servings for freshness.
Final Thoughts
With its refreshing balance of tropical fruit and garden-fresh herbs, this cocktail offers a modern, elegant drinking experience. Easy to prepare, visually appealing, and endlessly customizable, it’s a go-to choice for anyone who loves bright flavors and effortless sophistication. Whether enjoyed under the sun or served at an evening gathering, this drink delivers vibrant freshness in every sip.