Lavender Gin Spritz Recipe – Refreshing Floral Cocktail with Gin

Lavender Gin Spritz – Cocktails are more than just drinks—they’re experiences in a glass. One of the most elegant and refreshing cocktails you can make is the Lavender Gin Spritz, a floral and effervescent drink that balances the delicate aroma of lavender with the botanical sharpness of gin and the bubbly brightness of sparkling wine.

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This cocktail is ideal for spring and summer gatherings, garden parties, brunches, or even as a romantic evening drink. Lavender adds a soothing, aromatic quality that makes each sip calming yet refreshing. When paired with fresh lemon juice, a touch of honey or simple syrup, and sparkling water or prosecco, it creates a sophisticated cocktail that’s as beautiful as it is delicious.

Recipe Overview

• Prep Time: 5 minutes

• Active Time: 5 minutes

• Resting Time: 0 minutes

• Cuisines: European / Modern Cocktail

• Course: Cocktail / Beverage

• Servings: 1 drink

• Calories: ~165 kcal

• Total Time: 5 minutes

Equipment Needed

• Cocktail shaker

• Jigger or shot glass (for measuring)

• Fine mesh strainer (optional, if using fresh lavender syrup)

• Bar spoon

• Balloon wine glass or large spritz glass

• Ice cubes

Ingredients

• 1 ½ oz gin (London Dry gin works beautifully)

• ½ oz lavender simple syrup (homemade or store-bought)

• ½ oz fresh lemon juice (about ½ a lemon)

• 2 oz sparkling wine (prosecco or champagne)

• 2 oz sparkling water (club soda or tonic, for dilution and fizz)

• Ice cubes

• Lavender sprigs or lemon wheel, for garnish

Instructions

1. Make lavender syrup (if homemade):

   • Combine ½ cup sugar, ½ cup water, and 1 tablespoon dried culinary lavender in a saucepan.

   • Simmer gently until sugar dissolves. Let steep for 15 minutes, then strain and cool.

2. Prepare your glass:

   • Fill a large balloon glass or spritz glass with ice cubes.

3. Mix the cocktail base:

   • In a cocktail shaker, combine gin, lavender syrup, and lemon juice. Shake gently for 10–15 seconds.

4. Strain into the glass:

   • Pour the shaken mixture over ice in your glass.

5. Add the bubbles:

   • Top with sparkling wine and sparkling water (or tonic) for effervescence.

6. Garnish and serve:

   • Garnish with a lavender sprig or a lemon wheel. Serve immediately while chilled and fizzy.

Nutrition

Tips and Variations

• Herbal Twist: Add rosemary or thyme for an earthy balance.

• Sweeter Version: Use a full ounce of lavender syrup for a more dessert-like cocktail.

• Dryer Cocktail: Skip the syrup and let the prosecco provide natural sweetness.

• Non-Alcoholic Version: Replace gin with non-alcoholic botanical spirit and prosecco with sparkling grape juice.

• Color Boost: Add a dash of butterfly pea flower tea for a vibrant purple hue that shifts to pink when mixed with lemon juice.

Why You’ll Love This Cocktail

1. Elegant Presentation: The lavender garnish and pale purple color make it Instagram-worthy.

2. Refreshing Flavor: Floral, citrus, and effervescent notes balance perfectly.

3. Easy to Make: Just a few ingredients and no advanced techniques required.

4. Customizable: Adjust sweetness, strength, or herbal notes to taste.

5. Perfect for Gatherings: Scales beautifully for parties—just prepare in a pitcher and top with sparkling wine before serving.

Serving Suggestions

Pair your Lavender Gin Spritz with light, seasonal dishes such as:

• Goat cheese crostini with honey

• Smoked salmon bruschetta

• Fresh fruit platters

• Grilled chicken skewers

• Light salads with citrus vinaigrette

It’s also a wonderful pre-dinner aperitif that awakens the palate before a main course.

Final Thoughts

The Lavender Gin Spritz is the epitome of a refined cocktail—simple yet sophisticated, floral yet balanced, and refreshing without being overwhelming. Its versatility makes it perfect for brunches, weddings, summer gatherings, or even a quiet evening on the patio

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