Limoncello Prosecco Recipe – Refreshing Italian Sparkling Cocktail

Limoncello Prosecco – Few cocktails capture the essence of Italian sunshine as perfectly as Limoncello Prosecco. This refreshing beverage combines the citrusy sweetness of limoncello, a traditional Italian lemon liqueur, with the crisp effervescence of prosecco. The result is a sparkling cocktail that’s light, zesty, and elegant—perfect for toasting special occasions or simply enjoying on a warm afternoon.

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Recipe Overview

• Prep Time: 5 minutes

• Active Time: 5 minutes

• Resting Time: 0 minutes

• Cuisines: Italian / European

• Course: Cocktail / Beverage

• Servings: 1 drink

• Calories: ~175 kcal

• Total Time: 5 minutes

Equipment Needed

• Champagne flute or prosecco glass

• Measuring jigger or shot glass

• Bar spoon (optional, for stirring)

• Ice bucket or wine chiller (to keep prosecco cold)

Ingredients

• 3 oz prosecco (chilled)

• 1 ½ oz limoncello (chilled)

• 1 oz sparkling water (optional, for a lighter version)

• Ice cubes (optional, if serving in a larger glass)

• Lemon twist, wheel, or fresh mint sprig (for garnish)

Instructions

1. Chill everything: Ensure your prosecco and limoncello are well chilled before preparing the cocktail. A cold drink enhances both flavor and fizz.

2. Prepare the glass: Use a champagne flute or prosecco glass. If preferred, you can also serve over ice in a stemless wine glass.

3. Add the limoncello: Pour 1 ½ oz of chilled limoncello into the glass.

4. Top with prosecco: Slowly pour in 3 oz of chilled prosecco to preserve its bubbles.

5. Optional dilution: For a lighter, less boozy version, add 1 oz sparkling water or club soda.

6. Garnish: Add a lemon twist, wheel, or a sprig of mint for extra aroma and elegance.

7. Serve immediately: Enjoy while cold and sparkling.

Nutrition

Tips and Variations

• Frozen Limoncello Prosecco: Blend prosecco and limoncello with ice for a slushy summer cocktail.

• Citrus Twist: Add a splash of orange liqueur (like triple sec) for a layered citrus profile.

• Berry Garnish: Drop in fresh raspberries or blueberries for a pop of color and subtle sweetness.

• Herbal Note: Garnish with basil or rosemary sprigs for a Mediterranean touch.

• Mocktail Version: Replace prosecco with sparkling lemonade and use a non-alcoholic limoncello syrup.

Why You’ll Love This Cocktail

1. Simple Ingredients: Just two main components—prosecco and limoncello—make this cocktail effortless.

2. Elegant Presentation: Perfect for brunches, bridal showers, and summer parties.

3. Refreshing Flavor: The combination of citrus and bubbles is both palate-cleansing and satisfying.

4. Versatile Serving: Serve it in flutes for sophistication or over ice for casual occasions.

5. Quick to Make: Ready in under 5 minutes, even when serving a crowd.

Serving Suggestions

The Limoncello Prosecco pairs beautifully with light Italian and Mediterranean dishes such as:

• Antipasto platters with cured meats and cheeses

• Fresh bruschetta with tomato and basil

• Grilled seafood or shrimp skewers

• Lemon ricotta pancakes (perfect for brunch)

• Fruit tarts or lemon desserts for a citrusy theme

This cocktail also shines as an aperitivo—a pre-meal drink designed to stimulate the appetite while socializing.

Final Thoughts

The Limoncello Prosecco is the ultimate Italian spritz—bright, bubbly, and bursting with citrus flavor. Its effortless preparation, stunning appearance, and refreshing taste make it a favorite for parties, celebrations, and casual sipping alike. With just two core ingredients, you can enjoy the sophistication of Italy right at home

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