Malibu Bay Breeze Cocktail Recipe – is a tropical, fruity delight that instantly transports you to a beachside paradise. Light, refreshing, and stunning to look at, this cocktail blends the sweet coconut notes of Malibu rum with the tartness of cranberry juice and the tropical zing of pineapple juice. It’s easy to make, visually appealing with its gradient color layers, and a true crowd-pleaser for any sunny occasion.
Originating as a popular choice among beach-goers and summer vacationers, the Malibu Bay Breeze has found its way into bars, parties, and backyard gatherings all over the world. It’s the kind of drink that tastes like a mini getaway in a glass—perfect for poolside relaxation, casual brunches, or even a tropical-themed celebration.
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Prep Time: 5 minutes
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Active Time: 5 minutes
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Resting Time: 0 minutes
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Total Time: 5 minutes
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Cuisine: Tropical, American, Fusion
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Course: Beverages, Cocktails
Servings & Calories
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Servings: 1
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Calories: ~180 kcal per serving
Equipment Needed
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Highball glass or cocktail glass
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Jigger or shot glass for measuring
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Bar spoon or stirrer
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Ice cubes
Optional:
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Cocktail shaker (for a blended version)
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Garnish tools (fruit skewer or paring knife)
Ingredients
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2 oz Malibu coconut rum
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2 oz cranberry juice (100% juice or sweetened, depending on preference)
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2 oz pineapple juice
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Ice (for filling the glass)
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Garnish: Lime wedge, pineapple slice, or maraschino cherry (optional)
Nutrition
| Nutrient | Amount |
| Calories | ~180 kcal |
| Carbohydrates | ~19 g |
| Sugars | ~18 g |
| Protein | 0 g |
| Fat | 0 g |
| Sodium | ~5 mg |
| Alcohol (ABV) | ~11–13% |
Instructions
Step 1: Fill Your Glass
Start by filling a highball glass or any tall glass with ice cubes. You want enough ice to keep the drink cold and help with the visual layering of juices.
Step 2: Add Malibu Rum
Pour 2 ounces of Malibu coconut rum over the ice. This rum is smooth, light, and sweet with a rich coconut flavor that forms the tropical base of the cocktail.
Step 3: Pour Pineapple Juice
Slowly pour in 2 ounces of pineapple juice. This bright, fruity juice blends seamlessly with the coconut rum, enhancing the tropical essence of the cocktail.
Step 4: Add Cranberry Juice
Gently pour 2 ounces of cranberry juice on top. For a layered look, pour it slowly over the back of a spoon to let it float on top of the pineapple layer. The cranberry juice adds a slightly tart contrast and a beautiful red gradient.
Step 5: Garnish and Serve
Garnish with a lime wedge, a pineapple slice, or a maraschino cherry for a festive touch. Add a straw or a stirrer if desired, and serve immediately.
Tips & Variations
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For a less sweet version: Use unsweetened cranberry juice and fresh pineapple juice instead of canned.
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Make it frozen: Blend all ingredients with a handful of ice for a frozen Malibu Bay Breeze slushie.
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Add a splash of soda: Top with club soda or lemon-lime soda for added fizz.
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Batch it for parties: Multiply the ingredients by 4, 6, or 8 and mix in a large pitcher to serve a crowd.
- Try flavored Malibu: Swap standard Malibu for pineapple, passion fruit, or mango-infused versions to enhance the flavor.
Why You’ll Love This Malibu Bay Breeze Cocktail Recipe
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Simple to make – No fancy techniques or tools required.
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Visually stunning – Gradient colors make it perfect for photos and parties.
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Sweet & tropical – A great choice for fans of fruity cocktails.
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Versatile – Easily customized to fit your preferences or party size.
Final Thoughts
Whether you’re a seasoned cocktail mixer or a beginner looking for an easy but impressive drink, the Malibu Bay Breeze Cocktail Recipe is a refreshing, fuss-free addition to your drink repertoire. It’s proof that you don’t need a beach to enjoy island flavors—just a glass, a few simple ingredients, and a good mood.
