Easy and Delicious Air Fryer Hamburger Recipe: Quick, Juicy

If you’re craving a juicy, flavorful hamburger but want a healthier, faster cooking method, this Air Fryer Hamburger Recipe is exactly what you need. Air fryers have revolutionized the way we cook, making it easy to enjoy our favorite dishes without the guilt. These hamburgers are not only packed with flavor but are also ready in minutes, with no need to fire up the grill. Perfect for weeknight dinners, BBQ alternatives, or satisfying cravings, air fryer hamburgers are juicy on the inside and slightly crispy on the outside.

Whether you’re a busy parent, a college student, or a foodie exploring new cooking methods, this recipe is a must-try. Plus, you’ll learn all the tips to customize your burgers, from cheese-stuffed patties to keto-friendly options. Let’s dive into the details and create the perfect air fryer hamburger!

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Nutrition per Serving

• Calories: 250 (without bun)
• Protein: 22g
• Carbohydrates: 0g (add buns for carbs)
• Fats: 18g
• Sodium: 450mg
• Fiber: 0g

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Ingredients

Here’s what you’ll need for 4 servings:

1. Ground beef (80/20 blend for juiciness): 1 lb
2. Salt: 1 teaspoon
3. Black pepper: ½ teaspoon
4. Garlic powder: ½ teaspoon
5. Onion powder: ½ teaspoon
6. Optional toppings:
   • Cheese slices (cheddar, Swiss, or your choice): 4 slices
   • Lettuce leaves
   • Tomato slices
   • Pickles
   • Ketchup, mayo, mustard

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Equipment Needed

1. Air fryer
2. Mixing bowl
3. Spatula
4. Meat thermometer (optional but recommended)
5. Aluminum foil (optional for cleanup)

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Prep and Cooking Times

• Prep Time: 10 minutes
• Active Time: 10 minutes
• Resting Time: 2 minutes
• Total Time: 22 minutes

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Instructions

Step 1: Prepare the Patties

1. In a mixing bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently—overmixing can make the burgers tough.
2. Divide the beef into 4 equal portions and shape them into patties. Use your thumb to press a small indentation in the center of each patty to prevent puffing during cooking.

Step 2: Preheat the Air Fryer

1. Preheat your air fryer to 375°F (190°C) for 3–5 minutes. This ensures even cooking.

Step 3: Cook the Burgers

1. Place the patties in the air fryer basket in a single layer, leaving space between them for airflow. If needed, cook in batches.
2. Air fry the burgers at 375°F for 8–10 minutes, flipping them halfway through.
   • For medium doneness: Cook for 8 minutes (160°F internal temperature).
   • For well-done: Cook for 10 minutes (165°F internal temperature).

Step 4: Add Cheese (Optional)

1. If you’re making cheeseburgers, add a slice of cheese to each patty during the last minute of cooking. Let it melt before removing the burgers.

Step 5: Rest the Patties

1. Let the cooked patties rest for 2 minutes. This allows the juices to redistribute, ensuring a moist and flavorful burger.

Step 6: Assemble and Serve

1. Place each patty on a bun or lettuce wrap. Add your favorite toppings like lettuce, tomato, pickles, and condiments.
2. Serve immediately and enjoy your perfectly cooked air fryer hamburgers!

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Tips for Success

1. Meat Selection: Use an 80/20 ground beef blend for the juiciest burgers. Leaner meats may result in drier patties.
2. Don’t Overcrowd: Ensure enough space in the air fryer basket for proper air circulation.
3. Check Internal Temperature: Use a meat thermometer to ensure your burgers are cooked to a safe temperature.
4. Customize the Seasoning: Experiment with smoked paprika, Worcestershire sauce, or BBQ rub for unique flavors.

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Serving Suggestions

These air fryer hamburgers pair wonderfully with:

• Sweet potato fries
• Fresh coleslaw
• A light cucumber salad
• Air-fried onion rings

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Cuisines and Course

• Cuisine: American
• Course: Main Course

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Servings

This recipe makes 4 servings, but it can easily be doubled or halved depending on your needs.

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Why Use an Air Fryer for Hamburgers?

Air fryers circulate hot air to cook food evenly, mimicking the crispiness of fried foods without excess oil. When making hamburgers, the air fryer ensures a perfectly browned exterior while keeping the inside tender and juicy. Plus, there’s minimal cleanup involved compared to using a grill or stovetop.

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Calories and Health Benefits

Each air fryer hamburger contains approximately 250 calories (excluding buns and toppings). The recipe is high in protein and low in carbs, making it suitable for low-carb or keto diets. By avoiding excess oil, these burgers are a healthier alternative to traditional frying.

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Conclusion

This Air Fryer Hamburger Recipe is your go-to solution for creating delicious, juicy burgers with minimal effort. With simple ingredients, quick cooking times, and a healthier preparation method, it’s a win for anyone who loves a good burger. Whether you’re hosting a casual dinner or just feeding the family, these air fryer burgers will undoubtedly impress. Try them today and discover why the air fryer is a game-changer in the kitchen!