Classic Margarita Recipe: The Perfect Balance of Sweet, Sour

The Margarita is one of the most iconic cocktails worldwide, known for its refreshing balance of sweet, sour, and strong flavors. This classic drink originated in Mexico and has since become a favorite in bars and households globally. With a simple combination of tequila, lime juice, and orange liqueur, the Margarita delivers a perfectly balanced flavor that is both tangy and smooth. Whether you prefer it on the rocks, frozen, or with a salted rim, this recipe provides everything you need to make the perfect Margarita at home.

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Prep Time, Active Time, Resting Time, and Total Time

• Prep Time: 5 minutes
• Active Time: 5 minutes
• Resting Time: 0 minutes
• Total Time: 10 minutes

Cuisines & Course

• Cuisine: Mexican
• Course: Beverage, Cocktail

Servings & Calories

• Servings: 1 cocktail
• Calories: Approximately 200-250 per serving (varies depending on ingredients used)

Equipment Needed

• Cocktail shaker
• Jigger (for measuring)
• Citrus juicer (optional)
• Margarita or rocks glass
• Small plate (for salt rim)
• Ice cubes

Ingredients

• 2 oz (60ml) tequila (preferably blanco or reposado for a smooth taste)
• 1 oz (30ml) fresh lime juice (about one medium lime)
• 1 oz (30ml) orange liqueur (Triple Sec, Cointreau, or Grand Marnier)
• 1/2 oz (15ml) simple syrup or agave nectar (optional, for added sweetness)
• Salt (for rimming the glass)
• Ice cubes
• Lime wheel or wedge (for garnish)

Instructions

Step 1: Prepare the Glass

1. If you prefer a salted rim, rub a lime wedge around the rim of your glass.
2. Pour salt onto a small plate and dip the rim of the glass into the salt to coat it evenly.
3. Set the prepared glass aside.

Step 2: Mix the Ingredients

1. Fill a cocktail shaker with ice cubes.
2. Add the tequila, fresh lime juice, orange liqueur, and simple syrup (if using) into the shaker.
3. Secure the lid and shake vigorously for about 15 seconds to chill and mix the ingredients thoroughly.

Step 3: Serve the Margarita

1. Fill the prepared glass with fresh ice.
2. Strain the shaken cocktail into the glass.
3. Garnish with a lime wheel or wedge for an extra touch of freshness.

Step 4: Enjoy!

1. Sip and savor your homemade Margarita, appreciating its perfect balance of tart lime, sweet orange, and the boldness of tequila.

Nutritional Information (Per Serving)

• Calories: 200-250 kcal
• Carbohydrates: 10-15g
• Sugars: 8-12g
• Sodium: 2-5mg (depends on the salt rim)
• Alcohol Content: ~14-15% ABV (varies based on tequila proof)

Tips & Variations

• Frozen Margarita: Blend all ingredients with ice for a slushy texture.
• Spicy Margarita: Add a slice of jalapeño for a spicy kick.
• Fruity Margarita: Mix in fresh fruit like mango, strawberry, or pineapple for a flavorful twist.
• Mezcal Margarita: Swap tequila for mezcal for a smoky flavor profile.

This Margarita Recipe is the perfect way to enjoy a classic and refreshing cocktail at home. Cheers!

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Ashley Doyle

I am Ashley Doyle, Senior Specialist in Food & Policy at The Humane Society of the United States and editor at airfryermama.com. I am passionate about transforming our global food system by promoting delicious, climate-friendly, plant-based foods. After transitioning from law to food and public policy, I now work with major food service companies to develop plant-based initiatives and animal welfare policies. My goal is to drive institutional change to combat climate change and improve our food system.